T-Bar & Grill

T-Bar & Grill Information

The T-Bar & Grill is the resort's central après venue and the perfect place to tell tales about your day, catch a game, grab a pint, shoot some pool, enjoy a burger or party the night away with feature DJs and live gigs throughout the season. Check out special events for more details.

LUNCH and DINNER MENU

(GF) = Gluten Free
(V) = Vegan Friendly
(DF) = Dairy Free

Where stated GF means that these items are prepared with gluten-free ingredients. However, cross contamination may occur throughout our open kitchen where gluten is present and handmade recipe preparation occurs.

Minors are welcome until 9 PM

18% service charge added to groups of 8 or more

SNACKS + SHARING

Baby Back Ribs .......... 16
Dry Rub, served with Roquefort dip and chunky slaw
Crispy Chicken Wings .......... 18
Twelve chicken wings served with home made kettle chips.
Choice of BBQ, Hot or Lemon Pepper Dry Rub
Yakitori .......... 16
Six chicken skewers with teriyaki sauce
Nacho .......... 22
Jack cheese, black olives, pickled jalapeno, tomatoes, red and green bell peppers, onions, cilantro, salsa, sour cream
+ Guacamole ..... 3
+ Spiced beef, chicken or pulled pork ..... 4
Spinach + Artichoke Dip .......... 15
Baked creamy spinach, artichoke and cheese dip with crostini
Caesar Salad .......... 16
Romaine hearts, parmigiana, focaccia croutons, pancetta, creamy Caesar dressing
+ Chicken ..... 6
+ Tempura prawns ..... 8
Seasonal Greens (V, GF) .......... 12
Mixed greens, grape tomatoes, cucumber, radish, red bell pepper
Winter Salad (DF, GF) .......... 14
Roasted red & goldend beets, kale, arugula, orange segments, goat cheese in a chive-citrus vinaigrette topped with spiced and toasted pumpkin seeds
Poutine .......... 10
Cheese curds and gravy on fries
+ Pulled pork ..... 4
Tempura Prawns .......... 16
Eight tempura prawns served with sweet chili soy sauce
Steamed Bao Buns .......... 15
Three steamed bao buns served with pulled pork, hoisin sauce, scallions, sesame seeds
Sliders (3) .......... 16
Served with one pulled pork slider with Provolone cheese and pickle, one BBQ brisket slider with Gorgonzola cheese and crispy onion and one mini beef burger with cheddar cheese, tomato and lettuce
Spring Rolls .......... 15
Fried veggie spring rolls served with sweet chili and soy sauce
Veggie Tacos .......... 15
Three tortilla tacos, BBQ jack fruit, slaw, jalapenos and chive cream sauce
Spiced Cauliflower .......... 16
Deep fried cauliflower with chive aioli and toasted pumpkin seeds
HANDHELD

With choice of sea-salted fries, soup or mixed greens
+ Side Caesar ..... 2
+ Side Poutine ..... 4
Mountain Burger .......... 18
6 oz beef pattie, jack cheese, bacon, vine-ripened tomato, lettuce, pickles, topped with BBQ Ranch sauce on sesame bun
Black Diamond Burger .......... 20
Charbroiled aged-chuck pattie stuffed with whiskey-braised beef short rib, aged cheddar, crisp pancetta, caramelized onions, vine-ripened tomato, lettuce, pickle, served on a sesame bun
Vistas Chicken Burger .......... 19
Buttermilk crispy chicken, Provolone cheese, pancetta, lettuce, vine-ripened tomato, ranch dressing on a sesame bun
Panorama Veggie Burger (V, GF) .......... 19
House-made chickpea, beet and herb pattie, grilled portobello mushroom, avocado, lettuce, vine-ripened tomato, pickle, aioli on a Gluten Free bun
Brisket .......... 16
Slow-cooked beef brisket drenched in BBQ sauce with fried onions, provolone cheese and ranch dressing on a soft bun
Gluten-free buns available upon request
KNIFE + FORK

Steak Frites .......... 18
6 oz flat iron steak, herb butter, grilled artisan bread, caramelized onions and French fries
Chicken Pot Pie .......... 16
Rich and creamy! Chicken, vegetables, herbs, cheese biscuit and Béarnaise sauce
Fish + Chips .......... 14
One 4 oz piece of beer-battered cod served with French fries, slaw, tartar sauce and lemon
+ Additional piece of fish (per piece) ..... 5
Scotch Egg .......... 14
Egg wrapped in aromatic pork sausage and coated in bread crumbs, served with coarse mustard, red onion marmalade and cornichon
Grilled Veggies on Couscous .......... 18
Zucchini, eggplant, portobello mushroom, Roma tomatoes, bell peppers, spinach, feta cheese and toasted hazelnuts, served on a bed of couscous
Mountain Size Meatballs .......... 18
6 oz meatball, tomato sauce, basil salad, Parmesan reggiano, grilled rustic baguette
DESSERT

Chocolate Explosion .......... 12
Chocolate brownies, ice cream, chocolate sauce and whipped cream
Salted Caramel Cheesecake .......... 12
Served with caramel drizzle and whipped cream
LATE NIGHT MENU

Mountain Burger .......... 18
6 oz beef pattie, jack cheese, bacon, vine-ripened tomato, lettuce, pickles, topped with BBQ Ranch sauce on a sesame bun
Caesar Salad .......... 16
Romaine hearts, parmigiana, focaccia croutons, pancetta with creamy Caesar dressing
Crispy Chicken Wings .......... 18
Twelve chicken wings served with home made kettle chips
Choice of BBQ, Hot or Lemon Pepper Dry Rub
Poutine .......... 10
Cheese curds and gravy on fries
Spring Rolls ........... 15
Fried veggie spring rolls served with sweet chili and soy sauce
Fries .......... 7

T-Bar & Grill

T-Bar & Grill Information

LUNCH and DINNER MENU

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T-Bar & Grill

T-Bar & Grill Information

LUNCH and DINNER MENU

Keep in touch for more.

Forecast

Tomorrow

Current Weather

Village1180m

Mid Mountain2160m

Summit2365m

Lifts & Trails

24/31

8/15

2/2

I am looking for...

Quicklinks

Village^1180m

Mid Mountain^2160m

Summit^2365m

24^/31

8^/15

2^/2