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Situated at the base of the Mile 1 Express chairlift, in the heart of the upper village, Alto Kitchen & Bar is the place for casual, modern, gourmet dining and crave worthy, fire baked pizza. For dinner enjoy the decadent Italian menu crafted by Executive Chef, Vincent Stufano and his culinary team.
Know Before You Go
Masks and face coverings are mandatory in all public indoor spaces and many outdoor zones around the village. Please read our COVID protocols and winter operations before visiting.
Spring Menu
Throughout May and June, enjoy a drink and pizza on the patio or grab items to takeaway. Additional hours, indoor dining and a full menu will be available from June 26 when the resort opens for summer operations. *menu subject to change.
Grab & Go Items
Wed to Sun: 9am - 1pm
Coffees, hot beverages and cold drinks
Ice-Cream
Ham & Swiss Bagel
Breakfast Croissant
Muffins, Cookies & Apple Turnovers
Assorted Sandwiches
Fire Baked Pizza
Hand stretched, with an airy texture and soft crust, our fragrant pizzas are fire cooked in a beautiful Forno Bravo pizza oven.
Fri | Sat | Sun: 5pm - 9pm
Formaggio $21
Mozzarella, Parmigiano & basil
Pepperoni $21
Pepperoni, roasted tomatoes, basil, mozzarella
Hawaiian $24
Caramelized pineapple, ham, mozzarella
