Alto Kitchen & Bar

Mouthwatering pizza and Italian with a modern twist

Located in the heart of the village, Alto is the place to go for gourmet pizzas and fine mountain fare.

On resort Takeaway Dining

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Alto Kitchen & Bar Information

Situated at the base of the Mile 1 chairlift, in the heart of the upper village, Alto Kitchen & Bar is the place for casual, modern, gourmet dining and crave worthy, fire baked pizza. For dinner enjoy the decadent Italian menu crafted by Executive Chef, Vincent Stufano and his culinary team.

ORDER PIZZA ONLINE

Know Before You Go

Masks and face coverings are mandatory in all public indoor spaces and many outdoor zones around the village. Please read our COVID protocols and winter operations before visiting. 

HOURS & MENUS

Dine in or take out. If you'd like to takeaway, check out the Alto To Go menu and order online (available daily 2-9PM). You can also place your takeout pizza and drinks order by calling 250-341-4444 (dial 4444 from your in-room phone).

Our Pizza

Hand stretched, with an airy texture and soft crust, our fragrant pizzas are fire cooked in a beautiful Forno Bravo pizza oven. With a classic section of toppings, it's amore at first bite. 

*menu subject to change 

  • Dinner daily 5 - 9 PM

    ANTIPASTO

    Winter Squash Soup .......... $10
    Pecorino cheese & spiced pumpkin seed and served with rustic bread

    Proscuitto & Melon (GF, DF)  ........... $17
    Prosciutto di parma, cantaloupe, fresh rosemary, balsamic vinegar, cracked black peppercorn

    Pinzimonio Salad (GF, V) .......... $14
    Shaved carrots, fennel, celery, radish, golden beets, celeriac & grape tomatoes in a citrus chive vinaigrette with sea salt & cracked black peppercorns

    Caesar Salad ........... $17
    Romaine wedge, shaved Parmigiana, pancetta, focaccia croutons in a creamy Caesar dressing

    Ahi Tuna Crudo (GF, DF) ........... $22
    White soy, lime, scallions & sesame seeds

    Marinated Olives (GF, V) .......... $18
    Selection of olives marinated in fennel, orange, rosemary, chilies and toasted almonds

    Charcuterie Board ........... $27
    Selection of air-dried cured meats, mustard, cornichon, pickled vegetables, selection of crackers

    Artisan Bread ........... $4
    Provolone, thyme sundried tomato bread, olive oil balsamic dip, chili oil

    PASTA

    Mushroom Risotto (GF) .......... $21
    Arborio rice, domestic & wild mushrooms, white wine, Parmigiana

    Pumpkin Gnocchi ........... $23
    Venison Ragu, pecorino cheese, parsley

    Orecchiette for Grown Ups .......... $37
    Creamy four cheese sauce, peas, lobster meat, toasted breadcrumbs

    Spaghetti with Prawns ........... $28
    Garlic, shallots, grape tomatoes, basil, white wine

    MAINS

    Pollo al Limoncello .......... $26
    Roasted marinated half chicken in olive oil, lemon, rosemary, fingerling potatoes, winter root vegetables

    Brasato al Barolo ........... $28
    Beef short rib braised in Barolo wine, thyme, creamy polenta & pecorino cheese

    Porchetta alla Birra .......... $31
    Crispy pork belly stuffed with sweet Italian sausage meat, fennel, beer, orange & grainy mustard, dried apricot sauce crushed potatoes with parmigiana cheese, olive oil roasted root vegetables

    Herb Crusted Vancouver Island Black Cod ........... $33
    Herb crusted Vancouver Island Black Cod on risotto, orange & fennel sauce

    Spiced Cauliflower Steak (GF, V) ........... $21
    Grape tomatoes, cannellini beans, kale, fennel, fingerling potatoes in a roast bell pepper & cumin sauce

    FOR KIDS

    All kids meals are served with an ice cream sundae dessert.

    Crispy Chicken Fingers ........... $14
    Served with crispy fries, tossed salad, or raw veggies
    Add Caesar salad ........... $2

    Cheeseburger ........... $14
    4oz beef patty with cheddar, tomato, lettuce, sesame bun served with crispy fries, tossed salad, or raw veggies
    Add Caesar salad ........... $2

    Veggie Burger ........... $14
    4oz chickpea patty, lettuce, tomato, gluten-free bun served with crispy fries, tossed salad, or raw veggies
    Add Caesar salad ........... $2

    Macaroni & Cheese ........... $14
    Cheesy sauce over noodles

    Mini Pizza ........... $14

  • Brunch Saturday & Sunday only 10 AM - 2 PM

    EGGS

    Canadian Breakfast .......... $18
    Two eggs any style with a choice of bacon or ham. Served with roasted aromatic potatoes, artisan toast and a selection of jams

    BENEDICTS

    Benedict .......... $18
    Two poached eggs & ham on an English muffin , served with roasted aromatic potatoes. Topped with scallions & hollandaise sauce

    Avocado Benedict  .......... $16
    Two poached eggs with avocado, tomato & a grilled portobello mushroom all resting on an English muffin. Topped with scallions & hollandaise sauce

    SOUPS

    Daily Soup .......... $9
    Soup of the day served with rustic bread

    SALADS

    Caesar .......... $16
    Romaine hearts tossed with pancetta, parmigiana cheese, garlic & olive oil rub focaccia croutons & creamy Caesar dressing
    Gluten free croutons available

    SALAD ADD-ONS

    Grilled Chicken Breast .......... $7

    PASTA

    Mac & Cheese Quattro Formaggio .......... $15
    Orecchiette pasta with four cheeses: provolone, mozzarella, asiago & parmigiana. Topped with toasted breadcrumbs & served with peas.

    BOWL

    Vegan Buddha Bowl (GF, Vegan) .......... $18
    Spiced chickpeas, sweet potato, spinach, avocado, edamame, kale, carrots, red onion & bean sprouts on a bed of quinoa. Topped with a curry dressing, sesame seeds & cilantro.

    BOWL ADD-ONS

    Grilled Chicken Breast .......... $7

    SANDWICH

    Grilled Cheese .......... $16
    Gruyere, Emmental, age cheddar & provolone melted between artisan bread. Served with daily soup, fries or winter greens. Substitute side for a Caesar salad or daily soup for $3.

  • Pizza daily from 2 - 10 PM

    All pizzas are hand-stretched to roughly 12” – in Italy this is considered a personal size. Gluten free crust available

    PIZZA

    Margherita .......... $20
    Roasted tomatoes, basil, Fior Di Latte cheese

    Quattro Fromaggio ........... $21
    Mozzarella, Gorgonzola, Parmigiano, ricotta, roasted tomatoes & basil

    Ai Fungi ........... $22
    Mixed sautéed mushrooms, roasted tomatoes, basil, Fior Di Latte cheese

    Meat Lovers ........... $24
    Sweet Italian sausage, pepperoni, ham, pancetta, mozzarella, provolone, basil & balsamic glaze

    Pepperoni ........... $21
    Pepperoni, roasted tomatoes, basil, mozzarella

    Hawaiian ........... $24
    Caramalized pineapple, ham, mozzarella

    Potato Pecorino ........... $23
    Thinly sliced potatoes, rosemary, bacon, pecorino cheese, mozzarella, roasted tomatoes, basil

    BBQ ........... $24
    BBQ chicken, jalapeno, sharp cheddar, mozzarella, scallions, ranch dressing

    Prosciutto ........... $24
    Prosciutto, arugula, roasted tomatoes, basil, parmesan, Fior Di Latte cheese, balsamic vinegar

    Fresh Veggie ........... $24
    Tomato sauce, ricotta, broccoli, bell peppers, tomatoes, spinach, mushrooms, olive oil and balsamic vinegar

    WHITE SAUCE

    Prawn .......... $28
    Grilled prawns, grape tomatoes, candied lemon, chili flakes, sea salt, Fior Di Latte cheese

    Smoked Salmon ........... $24
    Smoked salmon, white sauce, capers, crème fraiche, arugula

    Bacon & Eggs ........... $18
    Bacon, egg, spinach, white sauce, cheddar

    Ham & Brie ........... $24
    Virginia style ham, brie, pear compote, white sauce

    Garlic Butter & Cheese ........... $16
    Garlic butter & Parmigiano

  • Dolce

    All desserts are hand made in house.

    Tiramisu .......... $12
    Lady fingers layered in coffee, mascarpone cheese and cacao.

    Lemon Tart ........... $12
    Lemon tart with crispy pistachio & dried apricot meringue

    Bombolone ........... $11
    Small Italian doughnuts filled with chocolate hazelnut cream & rolled in sugar & cinnamon

  • Cocktails

    All cocktails are 2oz pours 

    Aperol Spritz .......... $14
    Aperol, prosecco, and soda garnished with an orange round. Traditional Italian style.

    Pear Necessities .......... $17
    Bourbon, golden pear liqueur, lemon juice, and egg white, topped with a rosemary sprig. An Alto original - you won’t regret ordering this one!

    Barrel Aged Negroni .......... $17
    A twist on the original. Gin, sweet vermouth and Campari aged in white oak barrels for 3-4 weeks. Enjoy while supplies last.

    Smoked Old Fashion .......... $17
    Bourbon, Angostura Bitters and a dash of simple syrup. Served in a Cedar wood smoked glass and finished with an orange round.

    Cognac French 75 .......... $17
    Cognac, lemon juice, and sweetened with simple syrup. A wintery spin on a French classic.

    Cranberry Fix .......... $15
    Gin, elderflower liqueur, cranberry and lemon juice. The perfect Après refresher.

    Espresso Martini .......... $15
    Try our classic. Vodka, Kahlua, and local Kicking Horse Espresso or ask for a sweetened winter version with Baileys and simple syrup.

  • Wine + Bubbles

    SPARKLING

    Pricing 6oz glass | Bottle

    Vaporetto Prosecco - Veneto, Italy.......... $13 | $56

    Martini Asti - Italy (200ml).......... $13

    WHITE

    Pricing 6oz glass | 9oz glass | Bottle

    2019 Poplar Grove Pinot Gris - Okanagan Valley, Canada .......... $12 | $18 | $52
    Intense essences of ripe pink grapefruit, lime zest, & honey suckle.

    2017 Quail’s Gate Chardonnay - Okanagan Valley, Canada .......... $15 | $22 | $65
    Bright and vivid notes of fruit with subtle oak influences.

    2017 Umani Ronchi Verdicchio ‘Casal di Serra’ - Marche, Italy .......... $13 | $19.5 | $56
    Fairly serious with ample body. Aromatics of lanolin, daisy and pear.

    2016 Leitz Riesling ‘Dragon Stone’ - Rhingau, Germany .......... $14 | $21 | $60
    Lends a saltiness to the orange citrus-flavored wine which buffers the acidity & counterbalances the palpable sugar.

    ROSE

    Pricing 6oz glass | 9oz glass | Bottle

    2018 Crudo Rosato of Negroamaro - Puglia, Italy .......... $12 | $18 | $52
    The perfect middle of everything you like. The middle parts are the best.

    RED

    Pricing 6oz glass | 9oz glass | Bottle

    2018 Gray Monk Pinot Noir - Okanagan Valley, Canada .......... $13 | $19.5 | $56
    Juicy cherry and red berry flavours evolve on the palate and linger on the finish, with an added note of earth and delicate spice.

    2018 Bartier Bros. Merlot - Okanagan Valley, Canada .......... $15 | $22 | $65
    One could argue, if you had to; it’s a little like shredding first tracks on a mountain of cold plums.

    2017 Feudo Maccari Nero d’Avola - Sicily, Italy .......... $13 | $19.5 | $56
    Shows expressive red berry aromas with herbal and fruity notes.

    2017 Tinto Negro Malbec - Mendoza, Argentina .......... $12 | $18 | $52
    Vivid red fruit flavors, a soft, supple texture and a spicy finish characterise this delicious vino.

    SPARKLING

    Pricing 750ml Bottle

    Medici Ermete Lambrusco di Sorbara Rosato‘Quercioli’ - Emilia-Romagna, Italy .......... $48

    2009 Dom Perignon - Champagne, France .......... $250

    WHITE

    Pricing 750ml Bottle

    2018 Aveleda Louriero - Vinho Verde, Portugal .......... $40

    2017 Pépièrre Muscadet Sur Lie ‘Las Gras Moutons’ - Loire Valley, France .......... $70

    2018 Kris Pinot Grigio - Veneto, Italy .......... $58

    2017 Vietti Arnies Roero - Piedmont, Italy .......... $85

    2016 Arnaldo Caprai Grechetto ‘Alma Umbra’ - Umbria, Italy .......... $55

    2017 Ca’Rugate Soave Classico ‘San Michele’ - Veneto, Italy .......... $55

    2016 Tesch Riesling ‘Unplugged’ - Nahe, Germany .......... $60

    2015 Louis Michel Chardonnay Chablis Butteaux Premier Cru - Burgundy, France (375ml) .......... $58

    2017 Weszeli Grüner Veltliner ‘Terrafactor’ Langenlois - Kamptal, Austria .......... $60

    2017 Willm Riesling + Pinot Gris ‘Meli-Milo’ - Alsace, France .......... $55

    2016 Nages Grenache Blanc Costières de Nîmes ‘Butinages’ - Rhône Valley, France .......... $59

    2018 Collestefano Verdicchio di Matellica - Marche, Italy .......... $58

    2015 Mastroberardino Greco di Tufo - Campania, Italy .......... $60

    2018 Oyster Bay Sauvignon Blanc - Marlborough, New Zealand .......... $55

    2018 Tedeschi Soave Classico ‘Capitel Tenda’ - Veneto, Italy .......... $60

    2014 Conundrum - California, USA .......... $65

    2016 Blasted Church Hatfield’s Fuse - Okanagan Valley, BC .......... $40

    ROSE

    Pricing 750ml Bottle

    2018 Triennes Cinsault - Provence, France .......... $59

    2018 Frank Cornelissen Nerello Mascalese ‘Susucaru’ - Sicily, Italy .......... $88

    RED

    Pricing 750ml Bottle

    2016 Erath Pinot Noir - Willamette Valley, United States .......... $85

    2018 Mission Hill 5 Vineyards Pinot Noir - Okanagan Valley, Canada .......... $65

    2014 Fontanafredda Nebbiolo Barolo - Piedmont, Italy .......... $100

    2016 Foradori Teroldego ‘Sgarzon’ - Trentino-Alto Adige, Italy .......... $125

    2015 Basilisco Aglianico del Vulture ‘Teodosio’ - Basilicata, Italy .......... $62

    2016 La Massa Sangiovese + Merlot ‘La Massa’ - Tuscany, Italy .......... $95

    2014 Fontodi Sangiovese ‘Flaccianello’ - Tuscany, Italy .......... $185

    2017 Natte Valleij Cinsault - Cape Town, South Africa .......... $65

    2017 Moon Curser Cabernet + Malbec ‘Border Vines’ - Okanagan Valley, Canada .......... $65

    2018 Hester Creek Cabernet Merlot ‘Selected Barrels’ - Okanagan Valley, Canada .......... $55

    2015 La Stella Merlot ‘Maestoso’ - Okanagan Valley, Canada .......... $125

    2013 Chateau Ste. Michelle Merlot ‘Cold Creek’ - Columbia Valley, United States .......... $70

    2017 Blasted Church Cabernet + Merlot - Okanagan Valley, Canada .......... $75

    2015 Macauley Cabernet Sauvignon - Napa Valley, United States .......... $175

    2015 Truchard Cabernet Sauvignon - Carneros, United States .......... $110

    2016 Hess Select North Coast Cabernet Sauvignon - Lake County, United States .......... $70

    2016 Painted Rock ‘Icon’ - Okanagan Valley, Canada .......... $125

    2017 Yalumba Shiraz Cabernet Sauvignon - Barossa Valley, Australia .......... $80

    2016 Seven Falls Cellars Cabernet Sauvignon - Washington, USA .......... $85

  • Draught + Bottles

    Draught

    1000 Peaks Lager - Arrowhead Brewing.......... $7

    Blanche De Chambly - Unibroue .......... $7

    What The Huck - Huckleberry Ale - Fernie Brewing Company .......... $7

    Cracked Canoe - Moosehead .......... $7

    Fernie Hit the Deck Hazy IPA - Fernie Brewing Company .......... $7

    Doc Tegart's Extra Special Bitters - Arrowhead Brewing .......... $7

    1516 - Okanagan Springs.......... $7

    Hard Apple Cider - Angry Orchard .......... $9

    Bottled Beer

    Sleeman Cream Ale - Sleeman Breweries .......... $7

    Sleeman Clear - Sleeman Breweries .......... $7

    Sapporo .......... $8

    Arrowhead Original 83 Honey Ale .......... $7

    Fernie Lone Wolf IPA .......... $7

    Estrella Daura Dam (GF) .......... $7

    Moosehead Grapefruit Radler .......... $7

    Coolers

    Twisted Tea .......... $8

  • Hot Drinks

    Coffee .......... $2.5

    Doppio Espresso .......... $3

    Americano .......... $3.5

    Canadiano .......... $3.5

    Café Latte .......... $5

    Cappuccino .......... $4.5

    Mocha .......... $5.50

    Chai Latte .......... $5

    London Fog .......... $5

    Hot chocolate .......... $4.50

    Affogato .......... $5

    Tea.......... $2.5
    Jasmine, peppermint, mountain chai, alpine berry, Earl Grey, assam breakfast, tropical green, chamomile, African sunset, orange sencha, Darjeeling

  • Aperitif + Digestif

    Late Harvest Pinot Blanc - Hester Creek, BC (200ml) .......... $60

    Freudified Port Style Wine - Therapy Vineyards, BC (3oz) .......... $12

    Mulled Wine (6oz) .......... $9

    Hot Apple Cider (6oz) .......... $9

    Oban Single Malt Scotch (1oz) .......... $16

    Glenlivet 12 YRS Single Malt Scotch Whisky (1oz) .......... $10

    Glenfiddich 12 YRS Single Malt Scotch Whisky (1oz) .......... $10

    Glenkinchie 12 YRS Single Malt Scotch Whisky (1oz) .......... $13

    Courvoisier VSOP Cognac (2oz) .......... $14

 Alto Kitchen & Bar is taking precautions against the spread of COVID-19 and has reduced the capacity of the dining room in line with physical distancing requirements and to ensure the wellbeing of our guests and employees. The below video was filmed prior to the onset of the pandemic.

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